Ceramic floors for bakeries and

In bakeries, confectioneries and bakeries a floor covering must be resilient. Fats, dirt and baking ingredients that get onto the floor are part of the daily load on bakery floors. Normal floors cannot withstand these high stresses. Plastic surfaces are attacked, concrete is difficult to clean due to its coarse pores and tiles cause problems due to insufficient load hardness and joints. Softer floors cannot withstand heavy loads from machines and lift trucks. Here you get the ideal floor for bakeries, which can be used in all areas of a bakery, such as:

  • bakehouse
  • processing rooms
  • storerooms
  • sales rooms
  • cold storage rooms
  • sanitary rooms
  • lounges

The floor coverings available here – in particular porcelain stoneware – meet and exceed the legal requirements and ordinances, which exactly regulate how bakeries have to be made. Requirements can be found in BGR I 12, Arbeitsstätten-Richtlinie (ASR 8/1), Arbeitssicherheitsinformation (ASI 4.40), the Lebensmittel- und Bedarfsgegenständegesetz (LMBG), the Berufsgenossenschaftlichen Regel für Sicherheit und Gesundheit bei Arbeit für kontaminierte Bereiche (BGR 128), the Lebensmittelhygiene-Verordnung (LMHV). Examples are required:

  • Durability and slip resistance
  • Extreme hardness to protect against splintering
  • Easy to clean, waterproof surfaces
  • Bacteria-repellent acid, alkali and fat resistance

Hygienic and resilient floors for bakeries

For you as a bakery owner, porcelain stoneware is recommended. It is fire-sealed, hard-wearing, easy to clean and provides full slip resistance. Porcelain stoneware cannot be electrostatically charged. Heavy equipment leaves no traces on these floor tiles as they allow a high point load. Due to the hard and densely fired ceramic material, water can still penetrate the floor surface with oils, fats or acids, which prevents the colonisation of bacteria and makes cleaning child’s play.

The advantages of industrial floors for bakeries:

  • Fast, precise and economical installation without joints
  • Abrasion resistant
  • fireproof
  • Polished
  • Colourfast
  • Exceptional resilience
  • Antistatic
  • Water-, acid- and chemical-resistant
  • slip-resistant
  • Frost-resistant
  • Optically appealing

Take advantage of our know-how from more than 20 years of experience in the field of sophisticated industrial flooring for bakeries, bakeries and confectioneries. Simply make an appointment using our contact form or let us advise you in advance free of charge and without obligation.

We will also be happy to send you a free product folder with which you can obtain an overview of our range in an attractive design.

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